Cook-NH (PM)
  • Job Posting Expires: 10/3/2022
3W ago
$0 to $0
Part Time
0-2 Years
Primary Duties

Job Summary:  Responsible for taking charge of staff and kitchen duties when the nutrition services manager is not in the facility. Responsible for meal preparation, snacks and supplements. Responsible for staff cleaning of the nutrition services kitchen and the dining room. This position will be required to work weekdays and some weekends. This position requires the ability to perform at a level which will enhance the long standing mission and organizational values of Faith Regional Health Services.

Required Knowledge, Skills, and Abilities

Job Requirements:

Education: High School graduate or equivalent preferred

Technical Training in Institutional Cooking preferred

Experience: 1-4 years experience in hospital, nursing home, or restaurant setting preferred




Compensation Details

Based on Experience


FREE Dental Insurance for employee only with two FREE cleanings each year

FREE Life Insurance

FREE Urgent Care visits for qualifying symptoms including medical dependents

Paid Time Off – 24 days per year accrued in PTO Bank for new-full time employees

Health Insurance option of High Deductible or PPO Plan

Health Savings Account with FRHS monthly contribution of $80-$100

Vision Insurance

Short Term Disability Insurance

Long Term Disability Insurance

Critical Illness Insurance

Accident Insurance

Supplemental Life Insurance

Wellness Discounts for Health Insurance

Smoking Cessation Program

Met Law Legal Services Program

YMCA and other local discounts